Biscuit crumble, Nutella Cream, Banana & Chocolate. Topped with whipped cream, this layered dessert is heaven in a glass.
Preparation Time : 10 mins
Serves : 4
For Biscuit Crumble:
Any digestive biscuit (OR) Brownies (OR) Pound cake (OR) Cookies - as needed
For the Nutella Cream:
Cream Cheese - 150 gm
Nutella - 1/3 cup
Heavy cream - 1/2 cup
Vanilla Essence - 1/2 tsp
Banana - 2 Large
Chocolate/white Whipped Cream - For Garnish (Here i used storebought one)
*Place cookies/biscuits in a large zip lock bag and use a rolling pin to crush the biscuits.
*To prepare the Nutella cream, mix all the ingredients in the given list and place it in a fridge until ready to assemble the desserts.
*How to serve : In a glass, add a spoonful of crushed biscuits, add a layer of Nutella cream, then a layer of sliced banana and repeat the layers.
*Finally add a layer of whipped cream and garnish with a sliced banana and a few biscuits crumble.
*If making ahead, the dessert can be stored in the fridge without garnish up to 2-3 hours.